Ok, so to get things back on track I will post a bunch of shit I ate in the last few weeks or so.
The first is some really delicious tuna salad. But the bigger story here is these crackers. Made by Mary's Gone Crackers, they are are wheat free, gluten free, organic, non GMO, whole grain and if you care, Kosher. Its a whole bunch of seeds and brown rice baked together and the shit tastes good.
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Next we have the classic go to in a lunch time bind: The Sunrise Salad from my favorite Co-Op, Greenstar.The Sunrise Salad has everything you want, something sweet with the poppy dressing, salty crunch with the sunflower seeds and the delightfully smooth yet chewy texture of tofu-kahn. Its dumb expensive, but it its really good shit.
Finally, so we don't have to change the name of the blog to "S
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hit We Eat Out of Plastic Containers", I have included an evening meal prepared just for me, by me. Lovely Stuffed Avocados. Stuffed with what you ask? Tons of tasty shit. Walnuts, chicken sausage, onions, garlic.
Can you explain the gluten issue for me? I don't get it.
ReplyDeleteGluten is a protein that has become all deranged over time. Many people are intolerant to it, which causes digestive issues, acid reflux, and other nasties. It can be a life trheatning thing to some people, or mildy irriating to others. It is found in many kinds of grain flour.
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